Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chana daal tarka. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chana daal tarka is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chana daal tarka is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook chana daal tarka using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Chana daal tarka:
- Get 1 cup Chana daal
- Get 3 glasses water
- Get 1 tablespoon salt 🧂
- Take 1 tablespoon red chilli powder
- Prepare Half teaspoon turmeric
- Take 1 cut onion slice
- Get Garlic paste half tablespoon
- Take Ginger paste half tablespoon
- Prepare 1 teaspoon zeera
- Get Half cup oil for tarka
Instructions to make Chana daal tarka:
- Take big pan put into daal and water now add salt 🧂. Chilli. Turmeric. And onion. Cover up the lid and wait for boiling when daal is done ✅ when take another pan put into the oil and heat oil now add onion and garlic. Ginger paste and when get colour change poured into the daal and enjoy 😊
So that is going to wrap this up for this exceptional food chana daal tarka recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
