Steps to Make Gordon Ramsay Okonomiyaki

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, okonomiyaki. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Okonomiyaki is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Okonomiyaki is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have okonomiyaki using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Okonomiyaki:

1. Prepare 200 g cabbage (mince into 1 cm cubes)
2. Prepare 100 g pork slices (belly is good but use a part suited to your taste)
3. Make ready 1 Tbsp red pickled ginger, chopped (to taste)
4. Get *80 g flour
5. Take *1/2 tsp salt
6. Take *1 tsp sugar
7. Prepare 1 tsp sauce
8. Prepare 120 ml dashi (or 120ml water + 2 tsp dashi powder)
9. Prepare 1 egg
10. Get 1 Tbsp sesame (vegetable) oil
11. Prepare For topping (as much as you like):
12. Take Dried bonito flakes
13. Take Green laver/aonori
14. Get Mayonnaise
15. Prepare Worcester sauce

Instructions to make Okonomiyaki:

1. Sift the * ingredients in a bowl and pour soy sauce and dashi (in several divided times) and mix well. If you have time, leave to rest for 2-3 hours in the fridge.
2. Put cabbage, red pickled ginger into the mix from step 1 and mix 20 times. And then put in the egg and mix 10 times.
3. Heat the oil in a frying pan over medium heat and pour in the mixture. Place slices of pork on top and cook it for about 5 mins with lid until well browned and flip over.
4. Cook on the other side for 5~6 mins with lid. And flip over again and cook for 2~3 mins without lid.
5. Pour Worcester sauce and mayonnaise over it and garnish with dried bonito flakes and green laver as much as you like.

So that is going to wrap it up with this exceptional food okonomiyaki recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!