Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, lamb curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Lamb Curry is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Lamb Curry is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook lamb curry using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lamb Curry:
- Get Lamb pepper soup (leftover/freshly made)
- Make ready curry, cumin, coriander chilli flakes, mustard seeds, star anise
- Make ready Mashed potatoes (leftover)
- Get Yoghurt
- Prepare Chopped onions tomatoes carrots
- Make ready Oil
- Take Grinded attarugu, ginger garlic
Instructions to make Lamb Curry:
- In a wok, add oil/butter, once heated, add all the spices (you can skip this part if u only have the powdered spices) except curry, black pepper & chilli flakes.
- When it gets aromatic, add the attarugu fry for a bit. Transfer the lamb into the oil, keep stirring for 5-7minutes until it's all coated, & infused all the flavours
- Add the carrots, onions, tomatoes, mashed potatoes, stir then add water, yoghurt and the curry, pepper, chilli flakes.
- Stir until combined, cover & cook until it thickens. - You can add the stock left from the pepper soup
- Voilà! For video recipe contact 08033292016
So that is going to wrap it up with this exceptional food lamb curry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
