Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, kim chi jigae. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kim chi jigae is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Kim chi jigae is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook kim chi jigae using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kim chi jigae:
- Make ready Half pound chopped pork belly
- Get 1 sliced onion
- Prepare 4 smashed garlic cloves
- Take 1 quart chicken broth
- Take 1 tablespoon Korean hot pepper paste
- Take 1 quart Kim chi with juices
- Take 1 container firm tofu
- Take As needed Cooked rice 🍚
Instructions to make Kim chi jigae:
- Saute pork belly until a slight crisp and the fat has rendered out.
- Add onions and garlic. Saute for about 5 minutes.
- Now add Kim chi,chicken broth and Korean red pepper paste.
- Bring to a simmer for at least an hour.
- Add diced tofu and heat through.
- Enjoy 💕 and serve over steamed rice
So that’s going to wrap it up with this special food kim chi jigae recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
