Recipe of Homemade Baked Orange Cheesecake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked orange cheesecake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Baked Orange Cheesecake is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Baked Orange Cheesecake is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have baked orange cheesecake using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Orange Cheesecake:

1. Get 250 g biscuits sweet plain
2. Get 150 g butter , melted
3. Prepare 500 g cream cheese , softened
4. Get 3/4 cup caster sugar
5. Take 3 teaspoons orange rind finely grated
6. Get 3 eggs
7. Prepare 1/4 cup orange juice

Instructions to make Baked Orange Cheesecake:

1. Preheat oven to 160°C. Grease a 6cm-deep, 20cm round springform pan. Process biscuits until finely chopped. Add butter. Process until combined. Press mixture over base and side of prepared pan. Refrigerate for 15 minutes.
2. Meanwhile, beat cream cheese, sugar and orange rind together until smooth. Add eggs, 1 at a time, beating until combined. Add orange juice. Beat for 1 minute. Pour mixture into prepared pan.
3. Bake for 50 minutes to 1 hour or until filling is just set (mixture may wobble slightly in centre, but will firm on standing). Cool in oven with door slightly ajar. Refrigerate for 4 hours or until cold. Dust with icing sugar and serve with cream.

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