22/10/2020 00:52

Easiest Way to Make Award-winning Matar Paneer masala

by Mike Henry

Matar Paneer masala
Matar Paneer masala

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, matar paneer masala. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Matar Paneer masala is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Matar Paneer masala is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook matar paneer masala using 13 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Matar Paneer masala:
  1. Make ready 250 g cottage cheese (paneer)
  2. Make ready 2 medium sized onions
  3. Take 4 medium sized tomatoes
  4. Get 1 inch ginger grated
  5. Prepare 4 garlic cloves grated
  6. Prepare As needed Coriander leaves for garnishing (handful)
  7. Prepare as needed Kasoori methi for enhancing flavour (handful)
  8. Prepare As per taste salt
  9. Get 1 tbsp Kashmiri mirch
  10. Get 1 tbsp kitchen king masala
  11. Get 1 tbsp jeera
  12. Get 3 tbsp vegetable oil
  13. Make ready 100 g peas
Steps to make Matar Paneer masala:
  1. Make a paste of onion and tomato..
  2. Add oil in a pressure cooker and heat it..
  3. Add jeera and allow it to splutter.
  4. Add ginger garlic paste…and fry a little till the raw smell goes off but do not burn..
  5. Add onion tomato paste and start sauteeing it.
  6. Add salt..Kashmiri mirch powder turmeric powder garam masala and roast these masala s in the paste..
  7. Let the flavours of the masala infuse in the gravy..
  8. When u see the paste leaving the oil..it's a time to add paneer and add peas too..
  9. Add water and adjust the consistency
  10. Close the lid of the pressure cooker..and give two whistles..
  11. Your delicious and simple soulful gravy veggy is ready
  12. Garnish with coriander leaves an also add crushed kasuri methi..
  13. Serve with patanthas or rice
  14. Enjoy this soulful peas paneer gravy masala..

So that’s going to wrap it up for this special food matar paneer masala recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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