23/12/2020 01:54

Recipe of Award-winning Idly podi

by Alejandro Reed

Idly podi
Idly podi

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, idly podi. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Idly podi is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Idly podi is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook idly podi using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Idly podi:
  1. Take 200 gms urad dhal
  2. Prepare 100 gms bengal gram
  3. Take 20 - 25 numbers red chill dry
  4. Prepare 20 gms pepper
  5. Prepare 20 gms cumin
  6. Get to taste salt
  7. Prepare 20 gms coriander seed
  8. Take 30 gms horse gram
Instructions to make Idly podi:
  1. First roast the dal one by one in a medium flame with continues string until it comes slight brown in color
  2. Then roast the spice
  3. Finally roast the  red chilly
  4. Allow the ingredient to cool down and grind it to a smooth texture

So that is going to wrap it up for this exceptional food idly podi recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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