Recipe of Quick Cheese bake with a thingamajig

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheese bake with a thingamajig. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheese bake with a thingamajig is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Cheese bake with a thingamajig is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have cheese bake with a thingamajig using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cheese bake with a thingamajig:

1. Make ready 1 kg Minced beef
2. Make ready 1 can chopped tomato (in juice)
3. Make ready 1 can kidney beans
4. Take 2 onions
5. Get Shredded cheese (recommended mozarella)
6. Prepare Tomato concentrate
7. Make ready Pasta (I used medium shells)
8. Make ready Cooking oil
9. Prepare Spices
10. Prepare Salt
11. Prepare Black pepper
12. Get Cumin
13. Make ready Sweet red pepper (powdered)
14. Get Italian herbs mix

Steps to make Cheese bake with a thingamajig:

1. Dice onions and cook them in a pot until yellow/golden/lightly brown
2. Add your mince to that same pot and cook until no red/pink bits left + maybe an extra 5 mins
3. Add your cans of things
4. Get 250ml of water in a measuring jug and add tomato concentrate teaspoon by teaspoon until it has the thickness of a pasata
5. Add your mixture of tomato concentrate into the pot, add more concentrate if the sauce in the pot doesn't follow the pasata thickness
6. Thrown in your spices to your taste
7. Preheat the oven to 200°C (fan)
8. Cook your pasta until when you cut one pasta open it's not white, and when you eat it it's not chewy but just right
9. Layer your mince mixture and pasta into a cheese bake container (that you can put in the oven, I run out of mozarella so i shredded some red Leicester)
10. Put your container with its contents into the oven, and leave it in there until the cheese is very melted, leave it in a bit longer if you want a bit more crunch XD

So that’s going to wrap it up with this special food cheese bake with a thingamajig recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!