Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, cabbage dal 🥬. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cabbage Dal 🥬 is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Cabbage Dal 🥬 is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cabbage dal 🥬 using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cabbage Dal 🥬:
- Get 1/2 cup lentils (Moong,Chana,Toor)any of your choice
- Take 1 cup grated cabbage
- Make ready 1 onion sliced
- Take 1 tomato sliced
- Get Salt (as required)
- Prepare 1/2 teaspoon Turmeric
- Prepare 1/2 tbs oil
- Prepare Cumin seeds,asafoetida and red dry chilli
- Take Curry Leaves & green chilli
Steps to make Cabbage Dal 🥬:
- Pressure-cook the dal and cabbage with enough water to cover along with chopped tomatoes 🍅,green chilli 🌶,onion,salt and turmeric. Allow the lentils to cook for three whistles.
- Heat 1/2 tsp of the oil and add jeera,hing,dry chilli 🌶,curry Leaves and other masala ingredients. Add the dal and masala and mix. Add water if too thick.
- Bring the dal to a boil, lower the heat to a simmer, and cook for another five minutes
- Serve hot with rice /chapati.
So that’s going to wrap it up for this exceptional food cabbage dal 🥬 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
