Steps to Prepare Award-winning Matcha, White Chocolate & Macadamia Brownie
by Antonio Stokes
Matcha, White Chocolate & Macadamia Brownie
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, matcha, white chocolate & macadamia brownie. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Matcha, White Chocolate & Macadamia Brownie is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Matcha, White Chocolate & Macadamia Brownie is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook matcha, white chocolate & macadamia brownie using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Matcha, White Chocolate & Macadamia Brownie:
Get 125 g Butter
Take 200 g White Chocolate
Take 1/4 cup Caster Sugar *OR add more if you like it sweeter, but 1/4 cup is sweet enough!
Prepare 2 Large Eggs *lightly whisked
Take 3/4 cup Plain Flour OR SR Flour
Take 1-2 tablespoons Matcha Powder
Take 100 g Macadamia Nuts *coarsely chopped
Make ready Extra Matcha Powder OR/AND Powdered Sugar for dusting
Steps to make Matcha, White Chocolate & Macadamia Brownie:
Line the brownie tin with baking paper. I used a 28cm Brownie Tin. Preheat oven to 160°C.
Place Butter and White Chocolate in a large heatproof bowl over a saucepan of simmering water. Stir with a metal spoon until melted and smooth. Set aside for 5 minutes to cool slightly.
Alternatively you can do this process using the microwave.
Stir in the Eggs into the slightly cooled mixture and mix well.
Combine Flour, Sugar and Matcha Powder in a separate bowl. Fold into the chocolate mixture, add Macadamia Nuts and stir until just combined. Pour into prepared tin.
Bake for 20 to 30 minutes or until cooked though. Leave to cool in the pan as the cake is very soft and delicate. Cut into squares and dust with Matcha Powder or/and Powdered Sugar.
So that is going to wrap it up for this exceptional food matcha, white chocolate & macadamia brownie recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!