Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crème brûlée. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crème brûlée is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Crème brûlée is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have crème brûlée using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crème brûlée:
- Make ready 4 egg yolks (for more add 2 E.Y for every 1 cup of H.C)
- Prepare 1 cup Sugar
- Prepare 2 cups Heavy cream
- Take Vanilla extract (whether liquid or powder)
Steps to make Crème brûlée:
- Mix the egg yolks with half the sugar and whip it very well
- In a separate bowl, prepare the heavy cream mixed with the vanilla extract depending on your liking
- Add a bit of the heavy cream mix to your egg yolk bowl and whip it very well, do the same step again until the heavy cream mix is all added to your egg yolk bowl
- Pour the mixture into ramekins (or any other cups that can handle the oven heat) and add all your cups into a pan of hot water and put it in the oven at medium heat for 45 minutes
- After you're done refrigerate your cups for 2 hours
- After two hours, the mix should be set but jiggly. Add a bit of sugar on top and use a torch to melt the sugar
- Refrigerate it again for 30 minutes
So that’s going to wrap it up for this exceptional food crème brûlée recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
