08/11/2020 14:16

Recipe of Quick Cheesy Pasta samosa

by Beatrice Newman

Cheesy Pasta samosa
Cheesy Pasta samosa

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheesy pasta samosa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy Pasta samosa is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Cheesy Pasta samosa is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheesy pasta samosa using 23 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheesy Pasta samosa:
  1. Get boiled macaroni/any pasta
  2. Prepare chopped onion
  3. Make ready chopped tomato
  4. Prepare boiled sweet corn
  5. Get chopped capsicum
  6. Make ready chopped mushroom
  7. Take salt
  8. Make ready chopped garlic
  9. Take chopped green chilli
  10. Get Sugar
  11. Prepare black pepper powder
  12. Take cornflour
  13. Prepare milk
  14. Get Salt
  15. Prepare red chilli flakes
  16. Prepare Cheese as per choice
  17. Prepare Butter and oil
  18. Get Cover
  19. Prepare maida
  20. Get black pepper
  21. Take garlic powder (optional)
  22. Make ready oil
  23. Make ready Water to knead dough
Steps to make Cheesy Pasta samosa:
  1. Mix the ingredients under cover section and knead a tight dough.
  2. Ingredients. Mix milk cornflour sugar, chilli flakes, pepper,in a bowl
  3. In a pan take butter and oil add garlic, chilli and saute. Add veggies and saute till little smooth.add milk mix and cook till it thickens
  4. Add pasta, salt and cook till soft and dry.
  5. Take in a bowl and let it cool down. Add cheese and mix well
  6. Roll out round roti cut to half or semi circle and and stick edges to make cone. Add mixture in cone and seal edges either flat or folded
  7. Deep fry till brown.
  8. Ready to serve.

So that is going to wrap this up for this exceptional food cheesy pasta samosa recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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