Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, paneer butter masala. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Paneer butter masala is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Paneer butter masala is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook paneer butter masala using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Paneer butter masala:
- Get 1 bowl Chopped onion, tomato, capsicum
- Make ready 2 tbsp Chopped ginger, garlic, chilli
- Make ready 2 tbsp Oil
- Take 1 tsp Butter
- Take 100 gms Paneer
- Take 1 tbsp Cream
- Make ready 1 tbsp Kasoori methi
- Prepare 1 pc Paneer tikka masala
- Make ready as per taste Salt
Instructions to make Paneer butter masala:
- First take chopped veggies and saute with some oil then put it in a plate while it comes in a room temperature
- After then churn the vegies and make gravy then take a pan add butter and then add the gravy after 10 minutes of boiling a gravy add cream and butter
- After that add paneer tikka masala and kasoori methi
- Then add fry paneer and mix well cook for 7-8 minutes and serve it hot with bhakhri onion and pickle
So that’s going to wrap this up with this special food paneer butter masala recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
