10/12/2020 02:42

Steps to Prepare Ultimate Moroccan style samosa

by Dennis Cobb

Moroccan style samosa
Moroccan style samosa

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, moroccan style samosa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Moroccan style samosa is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Moroccan style samosa is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have moroccan style samosa using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Moroccan style samosa:
  1. Prepare Onion chopped
  2. Take Chicken mince
  3. Get dhaniya chopped
  4. Make ready Garlic/ Ginger paste
  5. Make ready Zeera
  6. Get Paprika powder
  7. Make ready Black pepper
  8. Take Whole spices
  9. Take Salt or to taste
  10. Take oil
  11. Prepare Potatoes boiled
  12. Get cheese
  13. Prepare Maida (All-purpose flour) sifted
  14. Take Salt
  15. Take Ghee
  16. Prepare sriracha sauce
  17. Take Water or as required
Instructions to make Moroccan style samosa:
  1. In frying pan,add oil,2-3 tbsp and onion, sriracha sauce + all spices and sauté for 1 minute.
  2. Add chicken mince,mix well until changes color and cook for 6-8 minutes
  3. Add potatoes,cooked and mashed well with the help of the masher.
  4. Add cheese cubes,mix well and cook for 1-2 minutes.
  5. Dough❤
  6. In bowl,add all-purpose flour,salt and mix add gheen knead dough and set a side..
  7. ..divide dough into two equal parts. - Take a dough,sprinkle flour and roll it and cut with the help of the cutter.
  8. Take three small dough,add prepared chicken cheese filling,apply water,fold & seal properly. - Similarly makes 2 more and place over another to form a circle shape by apply water (makes 16-18).
  9. In wok,add oil and heat it and fry on low flame until golden brown.

So that is going to wrap this up for this special food moroccan style samosa recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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