How to Prepare Jamie Oliver Beef mince chow mein

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef mince chow mein. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef mince chow mein is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Beef mince chow mein is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef mince chow mein using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef mince chow mein:

1. Take Lan beef mince
2. Get medium brown onion, finely chopped
3. Prepare curry powder, mild variety
4. Make ready large carrot(s), grated
5. Prepare Cabbage, savoy, raw, (1/4 small) white, finely shredded
6. Make ready individual celery, finely chopped
7. Make ready rice, white, dry, (2tbs) long grain variety
8. Prepare powdered chicken noodle soup, (2x40g pkts), reduced-salt variety
9. Take soy sauce
10. Prepare green beans, frozen, sliced
11. Get x 3 second spray(s) oil spray

Steps to make Beef mince chow mein:

1. Lightly spray a large saucepan with oil and heat over high heat. Add mince and onion. Cook, breaking up any lumps, for 6–8 minutes or until mince has browned
2. Add curry powder and cook, stirring, for 1 minute or until fragrant. Add carrot, cabbage, celery, rice, soup mix, soy sauce and 2 cups (500ml) water and bring to the boil. Reduce heat and simmer, covered, for 20 minutes or until water has absorbed and rice is tender. Add beans for the last 2 minutes of cooking. Serve.
3. SERVING SUGGESTION: steamed Asian greens, such as baby bok choy or choy sum. TIP: You can use lean chicken mince instead of beef.

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