06/11/2020 09:54

Recipe of Homemade Corn on the cob in coconut sauce

by Randy Estrada

Corn on the cob in coconut sauce
Corn on the cob in coconut sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, corn on the cob in coconut sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Corn on the cob in coconut sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Corn on the cob in coconut sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have corn on the cob in coconut sauce using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Corn on the cob in coconut sauce:
  1. Take 3 large whole raw corn on the cob
  2. Take 2 cups concentrated coconut milk
  3. Take 1 large tomato
  4. Take 1/2 medium raw mango slicd
  5. Make ready 1/3 cup lemon juice
  6. Prepare 1 whole habanero pepper
  7. Take to taste Salt
  8. Take Water to cook the corn
Steps to make Corn on the cob in coconut sauce:
  1. In a large heavy bottom pot, Break the corn cobs into 3 pieces each
  2. Adding enough water to the pot to cover the corn, boil the corn until cooked through (this will be indicated by the change in colour of the corn to bright yellow)
  3. Add the concentrated coconut milk, raw mango and salt to the pot and allow to boil until the coconut milk starts to thicken
  4. Puncture the habanero pepper and add to the pot along with the lemon juice. Allow the pot to continue cooking until the coconut sauce reduces
  5. Turn heat off, allow the corn to cool down and serve. Make sure some of the coconut sauce is leftover to drizzle over the corn while serving

So that’s going to wrap this up for this exceptional food corn on the cob in coconut sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Recipes Zone. All Rights Reserved.