Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baklava. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baklava is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Baklava is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook baklava using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Baklava:
- Take 400 gms chopped nuts
- Get 1 teaspoon ground cinnamon
- Get 1 (16 ounce) package phyllo dough
- Make ready 1 cup butter, melted
- Take 1 cup white sugar
- Prepare 1 cup water
- Take 1/2 cup honey
- Get 1 teaspoon vanilla extract
- Take 1 teaspoon grated lemon zest
Steps to make Baklava:
- Preheat oven to 350 degrees F (175 degrees C). Butter a 9×13 inch baking dish. - Toss together cinnamon and nuts. Unroll phyllo and cut whole stack in half to fit the dish. Cover phyllo with a damp cloth while assembling the baklava, to keep it from drying out. - Place two sheets of phyllo in the bottom of the prepared dish. Brush generously with butter. Sprinkle 2 to 3 tablespoons of the nut mixture on top. Repeat layers until all ingredients are used, ending with about 6 sheets of phyllo. Using a
So that’s going to wrap this up with this special food baklava recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
