Steps to Make Quick 🥘🍲Shahi Haleem🍲🥘

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, 🥘🍲shahi haleem🍲🥘. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

🥘🍲Shahi Haleem🍲🥘 is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. 🥘🍲Shahi Haleem🍲🥘 is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook 🥘🍲shahi haleem🍲🥘 using 38 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 🥘🍲Shahi Haleem🍲🥘:

1. Make ready 1/2 kg boneless beef(also use lamb, mutton or chicken)
2. Make ready 1 cup wheat (I will use crushed soaked)
3. Get 1/3 cup split chickpeas (soaked)
4. Get 1/4 cup split green gram (soaked)
5. Take 1/4 cup split red lentil (soaked)
6. Make ready 1/4 cup rice (Soaked)
7. Take 1/3 cup white lentil (soaked)
8. Take 1/4 cup barely (i will use crashed)(soaked)
9. Get 1 cup oil
10. Take 1 large onion(sliced)
11. Make ready 1 tbsp garlic & ginger paste
12. Prepare Water as required
13. Make ready Dry spices (haleem masala)
14. Get 1 tbsp turmeric powder
15. Take 2 tbsp red chili powder (to taste)
16. Take 1 tsp Coriander powder
17. Prepare 1 & 1/2 tsp Salt (to taste)
18. Take 1 tsp garam masala powder
19. Make ready 1/4 tsp nutmeg
20. Make ready 1 piece mac
21. Take 2 bay leaf
22. Make ready 10 whole black pepper
23. Prepare 10 cloves
24. Make ready 1 black cardamom
25. Take 3 green cardamom
26. Make ready 1 tsp whole coriander
27. Prepare 1 tsp white cumin seeds
28. Prepare 1 star anise
29. Take 1 tsp fenugreek
30. Prepare For Tarka
31. Make ready 1 cup Oil or ghee
32. Make ready 1 large Onion thinly sliced
33. Get For garnishing
34. Prepare Fresh Coriander leaves chopped
35. Prepare 1 lemon cut into the pieces
36. Get fresh green chillies chopped
37. Make ready Small piece of ginger Julian cut
38. Make ready Chaat masala

Steps to make 🥘🍲Shahi Haleem🍲🥘:

1. First all the dry spices put into the grinder and make a powder foam set aside. - - Soak wheat, split chickpeas, split green gram, split red lentil, rice, white lentil, barely 4-5 hours or overnight. - - In a large pan add all these and water and 1/2 tsp turmeric. Mix well. Bring it to boil and the cover the lid and cook until all gets tender. Then blend it well hand blender or in a food processor.
2. In a nother pan heat the oil add onion, fry until golden brown. Then add ginger garlic paste. cook for a minute. then add beef, cook for 3-4 minutes. (cover the lid and cook until it gets dry) - - Then add all the dry spices powder (you have grind earlier) and cook for 3-4 minute, until oil separates, and cook for 2 minutes.
3. Add 2 glass of water or as required, cover the lid and cook until beef fully gets tender. Mash it well with potato masher. - - Add cooked beef in lentil mixture and stir continuously for 1hr or 40-50 minutes.
4. #Tarka: - - in a non-stick pan heat oil and then add onion, fry until golden brown. Take out the fried onion in paper towel and keep it aside. Pour oil on haleem mixture and cook for 15-20 minutes. - Serve with fried onion, ginger slices, green fresh coriander and chaat masala.
5. #Tip: - You can also includes bones soup add extra taste and flavor to the haleem.

So that is going to wrap it up for this exceptional food 🥘🍲shahi haleem🍲🥘 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!