Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mayo potato wedges. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mayo Potato Wedges is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Mayo Potato Wedges is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have mayo potato wedges using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Mayo Potato Wedges:
- Make ready Boiled Potatoes
- Take Mayonnaise
- Prepare lemon
- Make ready Red Chilli powder
- Make ready Garam masala powder
- Prepare Green Chilli Sauce
- Make ready Salt
- Make ready Oil for frying
Steps to make Mayo Potato Wedges:
- Boil and peel potatoes.
- Cut them in long and thick wedges.
- Take mayonnaise in a bowl.
- Add salt, chilli powder, green chilli sauce and garam masala.
- Add lemon juice and mix well.
- Pour the mayonnaise mixture on potato wedges and mix well.
- Marinade it for 30 minutes.
- After that heat oil in a skillet snd deep fry the marinated potato wedges.
- Remove from oil and keep on paper towel.
- Serve immediately with sauce.
So that is going to wrap it up for this special food mayo potato wedges recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
