Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, amla chutney. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Amla chutney is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Amla chutney is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have amla chutney using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Amla chutney:
- Prepare 1 tbsp mustard seeds
- Get 1 tbsp Fenugreek
- Take 1 tbsp urad dal
- Get 4 dried red chilli
- Get 4 green chilli
- Prepare 1 bowl Amla chopped (gooseberry)
- Take 1 bowl coriander chopped
- Get To taste Salt
- Prepare 1 tbsp mustard oil
- Prepare 1/2 tsp Turmaric powder
- Take 4/5 curry leaves
Steps to make Amla chutney:
- Heat mustard oil in a wok.add mustard seeds.now add methi,red chilli, green chilli,salt,urad dal, curry leaves,amla Chopped, turmeric powder.cook it till amla get soft. now turn off the flame.
- Now keep it for 10 min. Now grinde it with coriander leaves.
- Yummy Amla chutney ready.we can store it for one week.
So that’s going to wrap it up with this exceptional food amla chutney recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
