Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, amla lounji. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Amla lounji is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Amla lounji is something which I’ve loved my entire life.
Dear Friends, If you like this recipe, do like, share,comment. Ing- - Amla - Gud - Kala Namak - Safed Namak - Kalonji - Meethi Sonf. - Choti- Badi Ilaychi. Amla Lounji l Gooseberry recipes l आंवला लौंजी l Amla Chatni l Amla ki meethi lounji l आंवला chatney. Amla is a rich source of vitamin c.
To begin with this particular recipe, we must prepare a few components. You can have amla lounji using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Amla lounji:
- Get 250 gm Amla/gooseberry
- Make ready 1 1/2 tbsp Coriander powder
- Prepare 1/2 tbsp Red chilli powder
- Prepare to taste Salt
- Get 1/2 tbsp Turmeric powder
- Take 1 tbsp Oil
- Get 1/2 tsp Cumin seeds
- Get 1 pinch Hing/asafoetida
- Make ready 150 gm Jaggery
A nutrition-packed munch-on, amla works brilliantly for most parts of the body.. Also known as the Indian gooseberry.
Steps to make Amla lounji:
- Take amla wash it and in pressure cooker cook for 1 vessel and then remove seeds from it and make it into two half.
- Then take a kadhai add oil,cumin,hing,coriander powder,red chilli powder, turmeric powder and after adding masala add the amla in it and mix well together.
- Then add salt mix it and add little water and let it cook for 5 min then add jaggery in it and mix them all well.
- Cook for 5 min and its ready to eat.
So that’s going to wrap this up for this special food amla lounji recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
