Step-by-Step Guide to Prepare Quick Hiroshima Okonomiyaki

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, hiroshima okonomiyaki. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Hiroshima Okonomiyaki is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Hiroshima Okonomiyaki is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have hiroshima okonomiyaki using 12 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Hiroshima Okonomiyaki:

1. Get 1 c. Flour or Okonomiyaki flour
2. Take 1 t. Mirin
3. Prepare 2/3 c. Cold water
4. Take 1 small head of cabbage, rinsed
5. Make ready 2 c. Bean sprouts, rinsed and drained
6. Get 2 bunches green onions, thinly and diagonally sluced
7. Take 1 lb. pork belly, thinly sliced
8. Get 2 eggs
9. Make ready Okonomiyaki sauce
10. Take Kewpie mayonnaise
11. Take 1 pkg. yakisoba (3/pkg)
12. Make ready Oil

Instructions to make Hiroshima Okonomiyaki:

1. Mix mirin and water in measuring cup.
2. Add to flour and mix with a whisk until smooth in small bowl. Refrigerate at least an hour, no longer.
3. In the meantime, thinly slice cabbage and put aside. Slice green onions and put aside.
4. Heat large nonstick pan (use nonstick griddle or electric frying pan if you have one).
5. Take out flour mixture from refrigerator and stir. Using ladle, scoop out about 1/2 c. and pour into heated pan swirling around into a circle like a pancake. No need to make it thick. It will “fluff” up otherwise it will be too thick.
6. Pile up 1/2 of each - cabbage, bean sprouts, and green onions. It will cook down. Don’t press down.
7. Place 1/2 lb. pork belly slices across the pile.
8. Smear about 1 tbsp. on top. With 2 large spatulas, flip it over and let it cook. Need pork belly to cook. No smashing down.
9. Meanwhile, using a frying pan (or side of the griddle) put in 1-1/2 pkg. yakisoba separating it. Put oil on it and help oil distribute through the noodles.
10. Add 1 tbsp. Okonomiyaki sauce to the noodles and stir it in. Let noodles cook until slightly browned and flip over.
11. Go back to the pancake and transfer it over on the fried noodles.
12. Where the space you were cooking the pancake, break one egg and fry it breaking the yolk and mix around.
13. Don’t overcook the egg.
14. Carefully transfer the pancake onto the egg. Let cook for 1 minute.
15. Using 2 spatulas, flip the entire pancake onto a plate
16. Using Okonomiyaki sauce and Kewpie mayonnaise, squirt it in zig zag fashion separately.
17. Serve hot. Then make second pancake.

So that’s going to wrap it up for this special food hiroshima okonomiyaki recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!