Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, linguine with fresh tuna steak. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Linguine with fresh tuna steak is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Linguine with fresh tuna steak is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have linguine with fresh tuna steak using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Linguine with fresh tuna steak:
- Take 500 g linguine
- Get 100 g fresh tuna
- Get Good handful of chopped cherry tomatoes
- Get 1-2 Garlic
- Prepare Good amount of fresh parsley
- Make ready Handful chopped black olives
- Make ready Few capers
- Prepare Glug of white wine
- Take Olive oil
Steps to make Linguine with fresh tuna steak:
- Prep your ingredients. Chop tuna, tomatoes, olives and parsley. Bring pot of salted water to the boil. Cook pasta according to instructions.
- Fry garlic in oil for 2 mins or so. Add tuna, then olives, capers and parsley. Stir and cook for 2 mins
- Add wine, let it evaporate. Then add tomatoes. Cook for a few mins on medium heat
- Sauce should look like this, pasta should be ready to drain. Remove garlic, drain pasta, add to sauce, mix and serve with extra parsley and a drizzle of olive oil :)
So that’s going to wrap this up for this special food linguine with fresh tuna steak recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
