Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spaghetti with mussels and fresh tomatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti with mussels and fresh tomatoes is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Spaghetti with mussels and fresh tomatoes is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook spaghetti with mussels and fresh tomatoes using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spaghetti with mussels and fresh tomatoes:
- Take 500 g spaghetti
- Make ready About 250 g of fresh mussels
- Prepare Handful chopped cherry tomatoes
- Take Olive oil
- Get Fresh parsley
- Make ready Clove garlic
- Make ready Glug of wine
- Make ready to taste Salt
Instructions to make Spaghetti with mussels and fresh tomatoes:
- Clean mussels well, remove beard etc. Cook pasta according to instructions in salted water. Fry garlic gently in oil for 2 mins
- Add mussels. Cover and cook on medium heat for 2 mins
- Add wine and let it evaporate
- Add chopped tomatoes, stir and cook uncovered for 2-3 mins. Remove garlic
- Drain pasta al dente, add to sauce, add chopped parsley. Mix well for 1 min
- Serve and enjoy :)
So that’s going to wrap this up for this exceptional food spaghetti with mussels and fresh tomatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
