Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy tex-mex frijoles negros. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Tex-Mex Frijoles Negros is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Easy Tex-Mex Frijoles Negros is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy tex-mex frijoles negros using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Tex-Mex Frijoles Negros:
- Make ready 2 (15 oz) cans of black beans
- Get 1 (14.5 oz) can of fire roasted tomatoes with garlic
- Take 1 (4 oz) can of green chilis
- Make ready 1 tbs pinto bean seasoning
Steps to make Easy Tex-Mex Frijoles Negros:
- Open all cans and empty beans, tomatoes and green chilis into a stock pot, including liquid from cans.
- Add pinto bean seasoning and stir well to combine.
- Heat over medium heat until liquid just begins to boil, stirring occasionally. Reduce heat and simmer for 20-30 minutes.
- Serve hot and top with cheese for a tasty Tex-Mex side dish or as a layer in build-your-own "Chipotle" style bowls.
So that’s going to wrap this up with this special food easy tex-mex frijoles negros recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
