Recipe of Quick Turmeric Beef & Veggies Stir-Fry

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, turmeric beef & veggies stir-fry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Turmeric Beef & Veggies Stir-Fry is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Turmeric Beef & Veggies Stir-Fry is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have turmeric beef & veggies stir-fry using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric Beef & Veggies Stir-Fry:

1. Get A. Boneless Sliced/Diced Meat
2. Get 700 g - 1kg beef
3. Get 2-3 tsp turmeric powder
4. Get 1/2 tsp black pepper powder
5. Prepare 1/2 tsp fine salt
6. Prepare B. Sautéed Ingredients
7. Take 1 small brown onion - thinly sliced
8. Get 4 garlic - crushed
9. Take C. Non-leafy Veggies
10. Prepare 1 1/2 C couliflower florets
11. Make ready 1 C green beans- cut
12. Get 1 small red capsicum- sliced
13. Make ready 1 small yellow capsicum- sliced
14. Get D. Seasonings
15. Prepare 1 tbsp sweet soy sauce - or use sugar to taste
16. Get 1 tbsp oyster sauce
17. Make ready To taste - salt or chicken seasoning powder

Instructions to make Turmeric Beef & Veggies Stir-Fry:

1. A. Slice beef or use store bought sliced meat. Heat a pan. Without cooking oil, Sauté meat slices in few batches. Sauté less than a minute or until all sides of the meat turn pale or grey. Remove immediately. Leave to cool before coating the meat with turmeric powder, black pepper powder and pinch of salt. Keep aside.
2. B. Prep small brown onion and garlic.
3. C. Boil water and 1 tbsp of cooking oil in a pot. Once boiling, blanch cauliflower florets for a minute or two. Remove from the hot water immediately. Blanch cut green beans in the same pot until it turns into bright green. Remove right away to avoid overcooking the beans.
4. Cooking the dish - Sauté B until translucent. Add A (meat). Stir to combine.
5. Season with D. Add everything in C (veggies). Stir and taste. Adjust accordingly. Stir and mix for a minute and serve hot.

So that’s going to wrap it up with this special food turmeric beef & veggies stir-fry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!