Simple Way to Make Homemade Scrumptious Black Fungus Salad

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, scrumptious black fungus salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Scrumptious Black Fungus Salad is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Scrumptious Black Fungus Salad is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook scrumptious black fungus salad using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Scrumptious Black Fungus Salad:

1. Get 20 g Dried Black Fungus
2. Prepare Sauce
3. Make ready 1 clove Garlic *grated
4. Make ready 1 small piece Ginger *grated
5. Take 2 tablespoons Sugar
6. Get 2 tablespoons Soy Sauce
7. Make ready 2 tablespoons Rice Vinegar
8. Get 1 tablespoon Sesame Oil
9. Prepare 1/4 teaspoon Chilli Flakes OR 1-2 teaspoons Toban Djan (Chilli Bean Sauce)
10. Make ready 1 tablespoon Toasted Sesame Seeds

Instructions to make Scrumptious Black Fungus Salad:

1. Soak Dried Black Fungus in cold/warm water until softened. Wash very well, drain and cut into small pieces. *Note: Do not worry if the amount looks too much. A lot of water will come out and the amount will reduce.
2. Cook softened Black Fungus in the boiling water for a few minutes.
3. Meanwhile, combine all the sauce ingredients in a mixing bowl.
4. Drain Black Fungus, rinse under cold water, then drain well. Squeeze to remove excess water, add to the sauce, and mix to combine.
5. Note: You may wish add some Vegetables such as Cucumber, Lettuce, Carrot, Onion, or etc.

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