Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, coriander,mint chutney. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Coriander,mint chutney is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Coriander,mint chutney is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook coriander,mint chutney using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Coriander,mint chutney:
- Get 1 cup coriander leaves
- Get 1/2 cup mint leaves
- Take 1/4 cup curry leaves
- Make ready 1 tsp oil
- Get 2-3 garlic
- Make ready 1/2 inch ginger
- Prepare 1 green chilli
- Make ready To taste salt
- Make ready 1 spoon urad dhal
- Prepare 1/2 cup coconut shredded
- Get Small Amla size tamarind
- Get 3 tsp Thick curd
Instructions to make Coriander,mint chutney:
- In a pan add.oil add urad dhal curry leaves and.switch off once urad dhal turns golden colour(if u want u can add coriander and mint leaves, coconut and fry for few minutes)
- Take a mixie jar add fried items and coriander,mint leaves,chilli, garlic,ginger,, shredded coconut,tamarind and salt and little water and grind it to a smooth paste.
So that is going to wrap this up with this exceptional food coriander,mint chutney recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
