Recipe of Perfect Greek Pasta Salad (Version 1)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, greek pasta salad (version 1). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Greek Pasta Salad (Version 1) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Greek Pasta Salad (Version 1) is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Greek Pasta Salad (Version 1):

1. Get Dressing
2. Prepare 2 Tbsp Dijon Mustard
3. Take 1 Lemon (Juice)
4. Take 1/2 Cup Red Wine Vinegar
5. Make ready 1/2-2/3 Cup Olive Oil
6. Get 4 Cloves Garlic (Minced)
7. Take 6 Tbsp Fresh Parsley (Chopped)
8. Make ready 3-4 tsp Dried Oregano
9. Get Salt (To Taste)
10. Make ready Pepper (To Taste)
11. Prepare 1 tsp Sugar (Optional)
12. Get Salad
13. Make ready 1 lb Rotini Pasta
14. Take 8 oz Feta Cheese
15. Get 2 (6 oz.) Cans Large Black Olives (Halved or Sliced)
16. Get 1 Cup Carrots (Julienned)
17. Prepare 1-2 Cup Roma Tomatoes (Diced)
18. Prepare 1 Cup Broccoli Florets (Cut in small pieces)(Blanched 2 Mins)
19. Get 1 Cup Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins)
20. Take 1/2 Cup Freshly Grated Parmesan (Optional)

Steps to make Greek Pasta Salad (Version 1):

1. Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside.
2. Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside.
3. Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside.
4. Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again.
5. Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!

So that is going to wrap this up for this exceptional food greek pasta salad (version 1) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!