Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, crayfish or lobster on the braai / bbq. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crayfish or Lobster on the Braai / BBQ is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Crayfish or Lobster on the Braai / BBQ is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have crayfish or lobster on the braai / bbq using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Crayfish or Lobster on the Braai / BBQ:
- Prepare 3 large crayfish or lobster
- Take 150 grams butter
- Prepare 3 clove garlic minced
- Take 5 tsp quality fish spice (I use robertsons)
- Make ready 30 ml fresh lemon juice
- Take 1 salt and pepper to taste
Steps to make Crayfish or Lobster on the Braai / BBQ:
- Light the braai (BBQ)
- Cut crayfish or lobster in half, clean and devain
- Melt butter and mix with garlic
- Lightly base crayfish or lobster with the butter mix and season with fish spice, only on meat side
- Place crayfish or lobster on the braai, meat side down for about 4 minutes, depending on the warmth of the coals
- Turn the crayfish or lobster. Base with the remainder of the butter and season with salt and pepper
- Grill for about 5 minutes until cooked
- Add a few drop of lemon juice on the crayfish or lobster and serve
So that is going to wrap it up for this special food crayfish or lobster on the braai / bbq recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
