Step-by-Step Guide to Make Jamie Oliver #feast Pita Pocket filled with salad,cottage cheese and Hummus

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, #feast pita pocket filled with salad,cottage cheese and hummus. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

#feast Pita Pocket filled with salad,cottage cheese and Hummus is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. #feast Pita Pocket filled with salad,cottage cheese and Hummus is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have #feast pita pocket filled with salad,cottage cheese and hummus using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make #feast Pita Pocket filled with salad,cottage cheese and Hummus:

1. Get 1+1/2cup Wheat flour -
2. Get 1/2 teaspoon Salt -
3. Take 1 teaspoon Baking powder -
4. Prepare - 1 teaspoon Sugar -
5. Prepare as required Warm water to make dough
6. Take For Hummus -
7. Make ready 1cup Chickpea boiled -
8. Take 1teaspoon Tahini paste -
9. Take 1/2 teaspoon Cumin -
10. Prepare 2 teaspoon Lemon juice
11. Take -1/2 teaspoon Salt
12. Make ready 2 teaspoon Olive oil
13. Prepare 2 teaspoon Chilled water
14. Make ready For Salad-
15. Make ready 2 teaspoon.each Tomato, cucumber, capsicum,carrot, cottage cheese. -
16. Prepare as required Mint chutney
17. Get 2 teaspoon Oil

Steps to make #feast Pita Pocket filled with salad,cottage cheese and Hummus:

1. Mix flour,salt, baking powder, sugar and warm water to make soft dough.
2. Rest it for an hour.
3. Blend all the ingredients of Hummus in a mixer kar until smooth.
4. Cut all the vegetables and cottage cheese into small pieces.
5. After an hour,knead the dough for a min.and divide into 10 equal balls.
6. Take a ball,roll it into a chapati,brush it with oil and sprinkle flour over it,make a potli and again roll it app.5" diameter.
7. Heat a tawa or pan,cook all the chapatis from both sides on medium flame.
8. Cool and cut the chapatis into halves.(You will get 2 pita pockets when you cut a chapati from the centre)
9. Fill the pita pocket with,salad pour some mint chutney and Hummus.
10. You have many options for filling these pita pockets such as sprouts, seeet corn etc.
11. Enjoy your healthy yet yummy 😋 pita pocket.

So that is going to wrap this up for this special food #feast pita pocket filled with salad,cottage cheese and hummus recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!