Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, quick daal. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Quick daal is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Quick daal is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have quick daal using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick daal:
- Make ready 1 & 1/3 cup moong daal 30 min soaked
- Make ready 1 medium onion
- Get 2 tomatoes
- Take 2 green chilies
- Get 1 black cardamom
- Prepare 1/2 tbsp salt
- Get 1/2 tbsp red chili powder
- Make ready 1/3 tbsp turmeric powder
- Get 1 tbsp ginger garlic paste
- Make ready 1 tsp coriander powder
- Prepare 1 tsp cumin seeds
- Get green coriander
- Prepare 4 tbsp oil
- Get 1/2 cup water
Steps to make Quick daal:
- Firstly boil moong daal about 85%
- On the other hand put oil into wok then saute the onions….
- After that add garlic paste, cardamom, all dry spices and water into wok….. now leave for 5 mints.
- Then add boiled daal, tomatoes ginger paste, green chilies and green coriander..
- Lid the wok and leave for 10 mints on low flame.. quick daal is ready serve with rice….
So that is going to wrap it up for this special food quick daal recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
