Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, bottle gourd with dal. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bottle gourd with dal is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Bottle gourd with dal is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook bottle gourd with dal using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bottle gourd with dal:
Make ready 500 gram Bottle gourd
Get 1/2 cup grmdal
Take 1 tsp turmeric powder
Make ready 2 tsp salt according to taste
Prepare 1/4 tsp cumin seeds
Make ready 1 tsp ginger garlic chopped
Get 1 cup onion chopped
Take 1 cup tomatoes chopped
Make ready 2 green chilli cut meddle
Make ready 11/2 tsp coriander powder
Take 1 tsp red chilli powder
Make ready 1/2 tsp garam masala
Get 3 tsp coriander leaves chopped
Prepare 1 tbsp Mustred oil
Steps to make Bottle gourd with dal:
Peel bottle gourd.wash and cut in pieces.soak gatamdal 15 minutes.
Take a cooker.add bottle gourd,garamdal,1/2 tsp haldi,1/2 tsp salt and 1cup water.
Add onion.saute till onion transperant.add tomatoes and green chilli.mix well.
Add all dry masale.mix well as need add some little water. tomatoes become soft.mashed.
Add bottle gourd.mix well.cook few minutes.add garammasala.
Mix and sprinkle chopped coriander leaves.serve with chapati / parantha.
So that’s going to wrap this up with this exceptional food bottle gourd with dal recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!