29/12/2020 17:54

Step-by-Step Guide to Make Perfect Shezwan masala cheese Dosa roll

by Dominic Schultz

Shezwan masala cheese Dosa roll
Shezwan masala cheese Dosa roll

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shezwan masala cheese dosa roll. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Shezwan masala cheese Dosa roll is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Shezwan masala cheese Dosa roll is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook shezwan masala cheese dosa roll using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shezwan masala cheese Dosa roll:
  1. Prepare Dosa batter(2 cup rice +1cup urad dal)
  2. Get For stuffing -
  3. Prepare 3 boiled potatoes peeled & small cubes(mashed)
  4. Prepare 1 small onion slices
  5. Prepare 1 tsp mustard seed
  6. Make ready 1 tsp cumin seed
  7. Take leaves Curry
  8. Get 1/4 red chili powder
  9. Make ready 1/4 tsp tumeric powder
  10. Prepare As needed chopped coriander
  11. Get to taste Salt
  12. Take 1/2 cup cheese
  13. Prepare For assembling -
  14. Make ready 1 tsp mint chtuney
  15. Make ready 1 tsp chings Shezwan chtuney
  16. Get Garnish cheese (optional)
Steps to make Shezwan masala cheese Dosa roll:
  1. Soak rice and urad dal grind it to a paste in morning. Add salt and give mix and rest it to ferment(keep in preheated microwave).
  2. Heat oil in a pan caraker Mustard seed, cumin Seed, and curry leaves and saute onion slices. Add salt, red chilli powder,and tumeric powder. Mix in potatoes. Sprinkle chopped coriander leaves.
  3. Heat a nonstick pan. And speard batter use ladle to pour batter. When it cooked speard sehzwan chtuney.
  4. Top with a small portion of potato mixture and spread top with greated cheese and green chtuney and Roll Dosa.
  5. Cut into Dosa for garnishing with greated cheese and serve with mint chtuney, cocount chtuney.

So that is going to wrap this up for this exceptional food shezwan masala cheese dosa roll recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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