Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, okonomiyaki - sprouts (p5min, c10min). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Okonomiyaki - sprouts (P5min, C10min) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Okonomiyaki - sprouts (P5min, C10min) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook okonomiyaki - sprouts (p5min, c10min) using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Okonomiyaki - sprouts (P5min, C10min):
- Prepare 8-9 small sprouts chopped
- Take 2 Eggs
- Take 1 tablespoon Oil
- Get <dressing>
- Take ‘Okonomiyaki’ Sauce
- Take Japanese Mayonnaise
- Get <Batter>
- Take 1 & 1/4 cups Water
- Get 1/2 teaspoon Dashi Powder *Bonito (Katsuobushi) Type recommended
- Take 1 cup Plain Flour or (strong brown bread flour, which I tried this time)
- Prepare 1/2 teaspoon Salt
- Take 2-3 Spring Onions *finely chopped, save some for topping
Instructions to make Okonomiyaki - sprouts (P5min, C10min):
- Mix all batter with sprouts to a nice smooth paste
- Heat Oil in a frying pan over medium heat, pour the batter and form a large pancake. Make a hole (OR 2 holes) in the pancake and place Egg(s) in the hole(s). (this way you can taste egg, but next time i will try to mix eggs in)
- Flip over on a plate like spanish omelet and then cook other side
- Dress with sauce, and spring onion. then done!
So that is going to wrap it up with this exceptional food okonomiyaki - sprouts (p5min, c10min) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
