Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, pot of macaroni and cheese. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pot of macaroni and cheese is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pot of macaroni and cheese is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook pot of macaroni and cheese using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pot of macaroni and cheese:
- Make ready macaroni elbow
- Get cheese shredded sharp and Mozzarella or any of your favorite
- Make ready milk
- Prepare butter
- Take flour
- Take salt
- Make ready white pepper
- Get nutmeg optional
- Make ready dry mustard optional
- Make ready hot sauce optional
Steps to make Pot of macaroni and cheese:
- Cook the elbow macaroni as the box direction 2 minutes less
- Drain the macaroni
- Over medium heat melt the butter and add the flour cook till the color change add the milk keep stirring add the spices after 10 minutes add cheese and the cooked macaroni cook for another 10 minutes
- You could add on top bread crumbs and more cheese and broil it enjoy 😉
So that’s going to wrap it up for this exceptional food pot of macaroni and cheese recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
