19/10/2020 22:06

Steps to Make Perfect Aloo pakora

by Rosa Ruiz

Aloo pakora
Aloo pakora

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, aloo pakora. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Aloo pakora is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Aloo pakora is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook aloo pakora using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Aloo pakora:
  1. Take 1 cup gram flour
  2. Get 2 tbspn semolina
  3. Get 2 potato
  4. Get Salt as per taste
  5. Get 1 tspn red chilli powder
  6. Get 1 tspn chat masala (optional)
  7. Get 1 pinch asefetida
  8. Take Oil for frying
  9. Make ready Water to make batter
Steps to make Aloo pakora:
  1. Take a bowl mix gram flour, semolina, salt,red chilli powder, asefetida, chat masala and make a paste/ batter and keep it aside for 10 minutes..
  2. Peel and cut the potatoes round or any shape..
  3. Heat oil in a pan.. Dip the potatoes one by one in the batter and fry..
  4. Fry them till they turns crispy golden colour from both side..
  5. Yummy and crispy potato pakora are ready to serve.. Enjoy them with green chutney or tomato ketchup..

So that is going to wrap it up with this special food aloo pakora recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 Recipes Zone. All Rights Reserved.