Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lamb mince curry. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lamb mince curry is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Lamb mince curry is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have lamb mince curry using 16 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Lamb mince curry:
- Take lamb mince rinsed
- Take chopped onion
- Take jeera seeds
- Make ready chopped tomato
- Make ready dhanya and jeera powder
- Get potatoes cut
- Make ready curry
- Prepare Bayleaf
- Make ready Cinnamon
- Prepare garlic and ginger
- Make ready masala
- Make ready kashmeri Masala
- Make ready Salt
- Get oil
- Prepare Water
- Make ready Dhanya for garnish
Instructions to make Lamb mince curry:
- In pot fry the onion with the jeera seeds, bayleaf and cinnamon stick till brown.Add the tomato and dhanya and jeera powder and cook 5mins
- Add the masala, garlic and ginger, mince,mix through and braise for 15mins.Add the potatoes, salt and little water, cook till potatoes are soft. Garnish with dhanya
So that’s going to wrap this up with this special food lamb mince curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
