Simple Way to Prepare Award-winning Fruity Lamb Curry

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fruity lamb curry. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fruity Lamb Curry is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Fruity Lamb Curry is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have fruity lamb curry using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fruity Lamb Curry:

1. Make ready Lamb cut into chunks
2. Get Butter
3. Take onion
4. Take Cumin dried
5. Prepare Garam masala dried
6. Get Corriander dried dried
7. Take Curry Powder medium heat
8. Make ready Garlic Crushed
9. Make ready fresh chilli diced
10. Get Mango chutney
11. Take Sultanas
12. Prepare Apple sauce
13. Prepare Apple chopped
14. Get boiling water
15. Prepare dried Chicken stock cube
16. Take corn flour

Steps to make Fruity Lamb Curry:

1. Fry the onion in butter in a frying pan
2. Add the Garlic and chilli
3. Then fry for 1 minute
4. Add the Lamb and stir in
5. Add all the dried ingredients then the boiling water
6. Then the chicken stock and sultanas let it boil then add the mango chutney, Apple dauce and diced apple and stir cook for 45 minutes.
7. Take off the heat and when cooled a little add the yogurt and stir in. Bring to the boil and stir. Then serve on a bed of Basmatti rice.

So that’s going to wrap this up for this exceptional food fruity lamb curry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!