Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pastry samosa sheets. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pastry Samosa sheets is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Pastry Samosa sheets is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook pastry samosa sheets using 5 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Pastry Samosa sheets:
- Take flour
- Prepare Oil
- Make ready Salt
- Prepare Water
- Make ready oil (for brushing)
Steps to make Pastry Samosa sheets:
- Mix all the ingredients together (Make sure to add little amount of water in order not to achieve a watery dough) except the oil for brushing and mould into a dough cover and allow to rest for 10mins
- After 10mins bring the dough out and divide it into three balls equally
- Take one and roll with a rolling pin like the picture below
- Rub oil using pastry brush or your second right finger and then sprinkle some flour
- Roll the second dough and and place on top of the oiled and floured dough and rub oil on top then sprinkle some flour and then roll the third dough and place it on top of the second oiled and floured dough
- And then sprinkle some flour on top and pinch the edges very well
- Then roll them all together until they're very thin like the picture shown below
- Place your frying pan on fire (Make sure it's non-sticky) then place the rolled thin dough on the pan until you observe swelling up just like the picture shown below
- Divide into four equal sizes with sharp knife or cutter
- Separate them from each other. For this recipe you will get 12sheets of samosa
So that is going to wrap it up for this special food pastry samosa sheets recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
