13/10/2020 08:38

Recipe of Perfect Hot Samosa

by Ellen West

Hot Samosa
Hot Samosa

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, hot samosa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hot Samosa is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Hot Samosa is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook hot samosa using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hot Samosa:
  1. Take grm maida (all purpose flour)
  2. Take grm boiled potato
  3. Make ready lt oil
  4. Prepare green chili
  5. Take ginger
  6. Make ready coriander leaves
  7. Make ready red chilli powder as per taste
  8. Take coriander seeds
  9. Get fennel seeds
  10. Prepare carom seeds
  11. Prepare salt as per taste
Steps to make Hot Samosa:
  1. First take maida add two spoon oil, carom seeds,salt half tsp and add some water and make a little soft dow
  2. Second mashed the potato take a pan on a flam add two spoon oil, add fennel seeds, green chilli, ginger past,red chilli powder, add mashed potato mix well stir two min. take some rest
  3. Take a dow make equal size peda, take a peda add rooling it cut in middle
  4. Make a cone fill potato mixture add punch with water and make a samosa
  5. Take a pan on a flame little hot add samosa and fry it medium low flame till golden brown colour
  6. Seperate other pan and its ready to served with tomato sauce and green chatni

So that is going to wrap this up for this special food hot samosa recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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