11/12/2020 21:35

Simple Way to Make Homemade Sweet Corn and Feta Samosas

by Cecilia Murphy

Sweet Corn and Feta Samosas
Sweet Corn and Feta Samosas

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet corn and feta samosas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet Corn and Feta Samosas is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Sweet Corn and Feta Samosas is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have sweet corn and feta samosas using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Corn and Feta Samosas:
  1. Take Ingredients Serves
  2. Take sweetcorn (tinned)
  3. Prepare peas (frozen defrosted)
  4. Get vegetable oil
  5. Take a red onion finely diced
  6. Get cumin seeds
  7. Prepare garam masala
  8. Get (depending on how spicy you want)
  9. Make ready red chilli chopped finely
  10. Take feta cheese diced
  11. Get juice lime
  12. Get corn flour
  13. Make ready water to bind the corn flour
Steps to make Sweet Corn and Feta Samosas:
  1. In a frying pan heat 2 tbsp of the oil (a medium heat). Throw in the onion and cook until softened. Stir in the corn, garam masala, lime juice put the feta in right at the end and cook for 1 min until any liquid evaporates. Leave to cool.
  2. Take a sheet of filo and cut in half length ways. Brush gently with some of the remaining oil.
  3. Spoon 2 tbsp of sweetcorn mixture on top of each half. Fold each over into a triangle. Repeat with the remaining filo sheet.
  4. Put the cornflour in a small bowl and add enough water to make a thin paste. Brush the paste over the triangle edges so the seals are secure. Sprinkle with cumin seeds.
  5. Put the samosas on a baking tray. To cook straight away, brush tops with reserved oil. Bake for 15 mins until golden and crisp.

So that is going to wrap it up with this special food sweet corn and feta samosas recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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