Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, manggo smoothie with whippedcream. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Manggo smoothie with Whippedcream is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Manggo smoothie with Whippedcream is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook manggo smoothie with whippedcream using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Manggo smoothie with Whippedcream:
- Get fresh manggo
- Prepare condensed milk
- Take palm sugar (optional)
- Make ready cold water
- Get Ice cube to taste
- Take Whipped cream (I use gluten free dairy whipe, ready to use)
- Prepare fresh mangho, diced for toping
Steps to make Manggo smoothie with Whippedcream:
- Blender the manggo, sweet condensed milk, granulated sugar, water and ice cubes until evenly distributed. Set aside.
- Pour mango juice into a glass, pour half a glass. Then spray the whipped cream into a glass over the mango juice to taste. - Add enough mango ice cream on top of the whipped cream.
- Finally top the mango fruit toppings on top. - Mango Smoothie is ready to be enjoyed.
So that’s going to wrap this up for this exceptional food manggo smoothie with whippedcream recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
