Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rhubarb & apple crumble. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Rhubarb & Apple Crumble is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Rhubarb & Apple Crumble is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook rhubarb & apple crumble using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rhubarb & Apple Crumble:
- Get rhubarb
- Make ready bramley apple
- Make ready caster sugar
- Take port
- Take self raising flour
- Prepare butter
- Make ready caster sugar
Instructions to make Rhubarb & Apple Crumble:
- Chop the rhubarb and apple up into bitesize chunks, not too small though
- Simmer the rhubarb and apple with 100g of sugar and a splash of port on a low heat for 15 minutes
- Rub the flour, butter and remaining sugar together to form the crumble topping
- Sprinkle the crumble over the fruit in the baking dish
- Bake in the oven for 30 minutes at 180 degrees c
- Serve with cream, ice cream or custard
So that’s going to wrap this up with this exceptional food rhubarb & apple crumble recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
