Recipe of Super Quick Homemade Swiss Chard and Mushroom Stir-fry with Spaghetti

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, swiss chard and mushroom stir-fry with spaghetti. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Swiss Chard and Mushroom Stir-fry with Spaghetti is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Swiss Chard and Mushroom Stir-fry with Spaghetti is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook swiss chard and mushroom stir-fry with spaghetti using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Swiss Chard and Mushroom Stir-fry with Spaghetti:

1. Make ready Stir-fry
2. Take chickpeas (canned)
3. Take mushrooms, sliced
4. Take large yellow onion, halved and sliced
5. Get large Swiss chard leaves
6. Take Oil for frying
7. Take lemon juice
8. Take Chili powder (to taste)
9. Prepare Black pepper (to taste)
10. Get Cumin (a dash or two)
11. Get Garlic or garlic powder (to taste)
12. Make ready Spaghetti
13. Make ready spaghetti
14. Take salt

Instructions to make Swiss Chard and Mushroom Stir-fry with Spaghetti:

1. Bring a pot of water to boiling. Add spaghetti and let cook until done to your taste. Drain spaghetti and put aside.
2. While the spaghetti is cooking: Place the onions and mushrooms in skillet with a little oil. Sautee until onions are somewhat translucent.
3. Add the Swiss chard and chickpeas. Continue sautéing and stir from time to time.
4. Add spices and salt to taste.
5. Plate spaghetti and place stir-fry on top. Enjoy!

So that’s going to wrap this up with this special food swiss chard and mushroom stir-fry with spaghetti recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!