08/11/2020 10:47

Steps to Prepare Perfect Boondi raita

by Derrick Hart

Boondi raita
Boondi raita

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, boondi raita. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Boondi raita is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Boondi raita is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have boondi raita using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Boondi raita:
  1. Get plain boondi
  2. Get yoghurt
  3. Get chaat masala
  4. Take roasted cumin powder
  5. Get salt
  6. Make ready coriander powder
Instructions to make Boondi raita:
  1. Add boondi in water and let it soak for 5 minutes.
  2. After 5 minutes drain the water and lightly press the boondi in palms, to squeeze the water from them.
  3. Now whisk the yoghurt in a bowl, and add the boondi in it and mix properly
  4. Now add chaat masala, roasted cumin powder, coriander leaves and salt and mix well.
  5. Raita is ready to serve, it goes well with Biryani or pulao.

So that’s going to wrap it up with this exceptional food boondi raita recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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