Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, aubergine raita. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Aubergine Raita is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Aubergine Raita is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have aubergine raita using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aubergine Raita:
- Make ready Aubergine 500gm greek style yogurt 1 teaspoon mustard flakes 1 chilli 1 garlic clove Small piece of ginger 1/2 cup chopped coriander Few leaves of mint finely chopped Salt to taste
- Get Garnishing :- 1 teaspoon chilli flakes 1 tablespoon green Capsicum 1 tablespoon red Capsicum 2 green onion
Instructions to make Aubergine Raita:
- Put the Aubergine in microwave on full for 4 minutes. (it can be roasted in oven or on top of gas burner) remove and mash it up. You can do it by hand or food processor. - In a bowl mix the above ingredients and garnish with onion, chilli flakes and capsicum.
So that’s going to wrap it up with this special food aubergine raita recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
