Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fish chongo. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fish chongo is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Fish chongo is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fish chongo using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fish chongo:
- Make ready Hake fish
- Take Mixed herb
- Take White pepper
- Prepare Spice for fish
- Make ready Olive oil
Steps to make Fish chongo:
- Apply little bit of oil on an oven tray
- Season the fish with a spoon of all the spices
- A pinch of salt
So that’s going to wrap it up for this special food fish chongo recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
