Easiest Way to Prepare Award-winning Matar paneer kofta

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, matar paneer kofta. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Matar paneer kofta is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Matar paneer kofta is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have matar paneer kofta using 27 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Matar paneer kofta:

1. Prepare 100 grams For kofta Grated Paneer
2. Make ready 1 cup boiled matar
3. Take 1 cube grated Cheese
4. Take 2 green chillies
5. Take 1 tsp Ginger paste
6. Make ready 1 tsp black pepper powder
7. Get as per taste Salt
8. Take 1 tsp Roasted Cumin powder
9. Make ready 1 tbsp Corn flour
10. Make ready as per requirement Oil for frying
11. Prepare For gravy
12. Prepare 2 Tomatoes medium sized chopped
13. Take 2 onionschopped medium sized
14. Prepare 1/4 cup cashew nut
15. Prepare 2 whole kasmiri red chilli
16. Make ready 2 green chilly
17. Take 8 garlic pods
18. Make ready as needed Salt
19. Make ready 1 tbsp Red chilli powder
20. Prepare 1 tsp turmeric powder
21. Make ready 1 tsp coriander powder
22. Get 2 black pepper
23. Make ready 2-3 clove
24. Prepare 1 big cardamom
25. Take 1 bay leaf
26. Get 2 tbsp ghee or butter
27. Prepare as required For garnishing coriander

Steps to make Matar paneer kofta:

1. For kofta first grind boiled matar,green chilli in mixture, transfer it in another plate,add grated panner and cheese,cumin seeds powder, salt,ginger paste and corn flour,and make dough
2. Make balls and coated in corn flour,refrigerate it for 10 minutes
3. And fry kofta after 10 minutes
4. For gravy heat 1 tbsp butter,add chopped onion, tomato, cashew nuts, green chilli, Kashmiri red chilly,1 tsp red chilli powder, garlic pods and salt taste and saute for 2-3 minute
5. Cool it at room temperature and grind it into mixture
6. Now heat butter in wok,add whole garam masala,add red chili powder and gravy and mix it well,add coriander powder, turmeric powder,salt to taste add 1/2 glass of water and cook for a minute,now turn off gas
7. Now place koftas in the plate,add gravy,and garnish with coriander leaves

So that’s going to wrap this up with this exceptional food matar paneer kofta recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!