03/12/2020 08:10

Step-by-Step Guide to Prepare Homemade Prawn satay

by Claudia Nash

Prawn satay
Prawn satay

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, prawn satay. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Prawn satay is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Prawn satay is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have prawn satay using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Prawn satay:
  1. Make ready 3 large tiger prawns
  2. Take 2 cloves garlic
  3. Make ready 2 tbsp rapeseed oil
  4. Prepare 1 tbsp sea salt
  5. Get For sauce
  6. Prepare 200 ml light coconut milk
  7. Take 1 cup fish stock
  8. Prepare 1 tbsp peanut butter
  9. Prepare 1 tbsp soy sauce
  10. Make ready 1 tbsp srirachia sauce
  11. Make ready 1 inch ginger
  12. Prepare Veggies
  13. Get 1 medium carrot sliced thinly with the angle
  14. Make ready 1 pack choi quartered lenghwise
  15. Get 100 g babycorns
  16. Prepare 5 small peppers
  17. Get Scalions sliced with the angle to finish the sauce
  18. Prepare Coriander to garnish
Instructions to make Prawn satay:
  1. Marinade the prawns with the chopped garlic, salt and rapeseed oil for 15 min.
  2. Heat up the bbq. Add in 1 tbsp of oil to the dutch oven, wok or the pan. Add in chopped ginger and sear for few seconds.
  3. Add in sliced carrots and cover with fish stock. Let it boil for 2 minutes. Add halfed babycorns and let it boil for another 2 minutes
  4. Add soy sauce, sriracha sauce, peanut butter and coconut milk. Let it simmer and reduce it down little bit
  5. Place the prawns and slightly oiled peppers on the bbq (medium/high heat).
  6. Cook the prawns and peppers for about 3 minutes from each side. Add pak choi to the sauce and let it cook for 2 minutes. Add peppers if they are ready. If needed add some water.
  7. Plate it up

So that is going to wrap this up with this special food prawn satay recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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